Acerola has a high source of Vitamin C. It also provides the minerals (magnesium, potassium, calcium, iron, phosphorus) essential for the body to function normally.
100% organic Acerola. Nutritional value per 100 g: Energy …………………………… .1444 / 345 kJ / kcal Protein ……………………………. 7.6 g Carbohydrates ……………………. 79 g Of which sugars ……… .. 33.2 g Dietary fiber ……………………. 8.2 g Fat ……………………………… 0.0 g Of which saturated…. … .. 0.0 g Salt ……………………………………. 0.04 g * May contain traces of nuts and sesame.
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