The fish oil dietary supplement is extracted from the fat of oily fish such as tuna, herring, mackerel, sardines, salmon or trout. The consumption of this type of fish is considered essential for our body due to its contribution of omega 3 fatty acids and eicosapentaenoic acid (EPA), which are essential for cardiovascular health. Omega-3 also has anti-inflammatory properties that benefit those suffering from diseases related to arteriosclerosis and rheumatism. It also provides docosahexaenoic acid (DHA), which is attributed the ability to reduce triglyceride levels. The combination of these acids is supposed to have the ability to strengthen veins and arteries, in addition to helping keep blood clot-free, which is why they are considered a form of prevention of thrombosis, embolisms and strokes, as well as as a a treatment to reduce blood pressure. However, it has more benefits and is used to improve more aspects of our health, as we will see below. Presentation: 60 and 120 Gel capsules. Net weight: 114 gr (120 caps). Use: Take 1 capsule per day, preferably accompanied with food.
Aceite de pescado, Agente de recubrimiento (Gelatina Bovina, Glicerina, agua), Vitamina A como Palmitato de retinol, Vitamina D3 como colecalciferol, Vitamina E como Acetato D Alfa-Tocoferol (soja).
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